Glass Coupe glassBase BrandyMethod Shaken

Ingredients

1 1/4 ozBrandy
3/4 ozGerman Amaro
2 twistOrange peel
1/4 ozSimple syrup (2:1)
3 dashOrange bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Double strain into the chilled glass.
  5. Garnish with an orange peel twist.

Garnish

  • Orange peel twist

Flavor profile

BitterSpiritForwardCitrusHerbalElegantSophisticated
Christmas Cheer-re
Christmas Cheer-re
Cherry brandy, Oude genever, Chinato
Elixir De Longue Vie (Elixir of Long Life)
Elixir De Longue Vie (Elixir of Long Life)
Brandy, Pineau des Charentes, Chestnut liqueur
Nathalia
Nathalia
Brandy, Yellow Chartreuse, Banana liqueur
Quebec City (a Brandy-based Toronto)
Quebec City (a Brandy-based Toronto)
Brandy, Fernet, Maple syrup
Brandy Refresher
Brandy Refresher
Brandy, Grand Marnier, Simple syrup (2:1)
Monet's Moment
Monet's Moment
Brandy, Byrrh, Simple syrup (2:1)
Vanadis
Vanadis
Birch eau-de-vie, Chinato, Campari
Metropole
Metropole
Brandy, Dry vermouth, Gomme syrup
Calvados Sazerac
Calvados Sazerac
Apple brandy, Rye whiskey, Simple syrup (2:1)