

Ingredients
1 1/4 ozBrandy
1/2 ozPineau des Charentes
1/2 ozChestnut liqueur
1 barspoonYellow Chartreuse
2 dashLemon bitters
Instructions
- Chill a coupe glass.
- Add all ingredients to a mixing glass.
- Add ice and stir until well chilled (15–30 seconds).
- Strain into the chilled glass.
- Garnish with a lemon peel twist.
Garnish
- Lemon peel twist
Flavor profile
BitterDrySpiritForwardSweetCitrusHerbalNuttyElegantSophisticated
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