Death in Venice

Death in Venice

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Glass Flute glassBase OtherMethod Stirred

Ingredients

1/4 ozCampari
3 dashGrapefruit bitters
5 ozSparkling wine

Instructions

  1. Chill a flute glass.
  2. Add Campari, grapefruit bitters, sparkling wine to the glass and stir gently.
  3. Garnish with an orange peel twist.

Garnish

  • Orange peel twist

Flavor profile

BitterDryCitrusHerbalElegantRefreshingSophisticated
Tuscano
Tuscano
Club soda, Amaro Santoni, Sweet vermouth
Sauvignon Blanc Punch
Sauvignon Blanc Punch
Sauvignon blanc, Club soda, Aperol
Bergamot Bamboo
Bergamot Bamboo
Fino sherry, Rosolio Bergamotto, Angostura bitters
Belafonte
Belafonte
Tonic water, Dry white port, Campari
Americano
Americano
Sweet vermouth, Campari, Club soda
Vive l'Apéritif
Vive l'Apéritif
Tonic water, Aromatized wine
Gen'tonique
Gen'tonique
Tonic water, Gentian liqueur, Byrrh
Alfonso
Alfonso
Aromatized wine, Simple syrup (2:1), Angostura bitters
Spritz Al Bitter (Spritz Veneziano)
Spritz Al Bitter (Spritz Veneziano)
Sparkling wine, Campari, Club soda