Coconut Rum Punch

Coconut Rum Punch

Glass Collins glassBase RumMethod Shaken

Ingredients

1 1/2 ozWhite rum
3 ozCoconut water
1/2 ozLime juice
3/4 ozCoconut syrup

Instructions

  1. Chill a collins glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Strain over fresh ice into the chilled glass.
  5. Garnish with a toasted coconut flakes.

Garnish

  • Toasted coconut flakes

Flavor profile

FruitySourSweetCitrusTropicalBeachyRefreshing
Tonga
Tonga
White rum, Orange juice, Lemon juice
Mr. Bali Hai
Mr. Bali Hai
Pineapple juice, Gold rum, White rum
Blade Runner
Blade Runner
Gold rum, Pineapple juice, Lime juice
Palm Springs
Palm Springs
Cranberry juice, Gold rum, Passionfruit liqueur
Rum Swizzle
Rum Swizzle
Gold rum, Falernum liqueur, Lime juice
Monkey Wrench
Monkey Wrench
Gold rum, Pink grapefruit juice
Staffordshire Delight
Staffordshire Delight
Gold rum, Pineapple juice, Fernet
Piña Colada (Cuban Style)
Piña Colada (Cuban Style)
Pineapple juice, Gold rum, Lime juice
Black Rum Swizzle
Black Rum Swizzle
Dark rum, Orange juice, Pineapple juice