Glass Collins glassBase CachacaMethod Blended

Ingredients

1 1/2 ozCachaça
1/4 ozAmaretto
1/4 ozHazelnut liqueur
3/4 ozPineapple juice
1/4 ozLemon juice
1/4 ozCoconut syrup
3/4 ozCream

Instructions

  1. Chill a collins glass.
  2. Add all ingredients to a blender with ice.
  3. Blend until smooth and pour into the prepared glass.
  4. Garnish with a lemon peel twist and a milky way chocolate bar.

Garnish

  • Lemon peel twist
  • Milky way chocolate bar

Flavor profile

FruitySourSpiritForwardSweetCitrusCoffeeChocolateCreamyNuttyTropicalBeachyParty
Fosbury Flip
Fosbury Flip
Gold rum, Orange juice, Apricot liqueur
Lemon Chiffon Pie
Lemon Chiffon Pie
White rum, White crème de cacao, Lemon juice
Batida de Carneval
Batida de Carneval
Cachaça, Mango purée, Orange juice
I Should Coco
I Should Coco
Almond milk liqueur, Coconut water, Lime juice
Dirty(ish) Banana Cocktail
Dirty(ish) Banana Cocktail
Cachaça, Coffee liqueur, Banana liqueur
Buzzard's Breath
Buzzard's Breath
Cachaça, Pineapple juice, Coconut cream
Lemon Meringue Martini
Lemon Meringue Martini
Lemon vodka, Lemon juice, Irish cream liqueur
Batida de Abacaxi
Batida de Abacaxi
Pineapple juice, Cachaça, Condensed milk
Staffordshire Delight
Staffordshire Delight
Gold rum, Pineapple juice, Fernet