Caipiginger

Ingredients

Instructions

1. Fill an old-fashioned glass with ice.
2. Muddle the fresh ginger gently in the base of a shaker.
3. Add all remaining ingredients to the shaker.
4. Add ice and shake until well chilled (about 10–15 seconds).
5. Strain into the prepared glass.
6. Garnish with a lime peel twist and a lime wedge.

Garnish

• Lime peel twist
• Lime wedge

Flavor profile

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