Glass Coupe glassBase TequilaMethod Stirred

Ingredients

1 1/2 ozBlanco tequila
1/2 ozManzanilla sherry
3/4 ozPamplemousse liqueur
1/4 ozGentian liqueur

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the chilled glass.
  5. Garnish with a lemon peel twist.

Garnish

  • Lemon peel twist

Flavor profile

BitterDryFruitySourSpiritForwardCitrusFloralHerbalElegantSophisticated
Soft Focus
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