Glass Coupe glassBase RumMethod Shaken

Ingredients

1 ozGold rum
1/2 ozBrandy
1/2 ozGin
1/2 ozDry vermouth
1/4 ozLime juice
1/4 ozSimple syrup (2:1)
3 dropSaline solution 4:1

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Strain into the chilled glass.
  5. Garnish with a lemon peel twist.

Garnish

  • Lemon peel twist

Flavor profile

DrySourSpiritForwardSweetCitrusHerbalElegantSophisticated
La Luna
La Luna
Gold rum, Brandy, Pedro Ximénez sherry
Unión
Unión
White rum, Pineapple juice, Lime juice
Whoop It Up
Whoop It Up
White rum, Honey vodka, Ginger liqueur
Cuban Saint
Cuban Saint
White rum, Lime juice, Hazelnut liqueur
Golden Eight
Golden Eight
Gold rum, Bénédictine, Lemon juice
Triple Daiquiri
Triple Daiquiri
Gold rum, Lime juice, Simple syrup (2:1)
Greta Garbo
Greta Garbo
White rum, Lime juice, Simple syrup (2:1)
Cariño
Cariño
Gold rum, Yogurt, Vanilla syrup
Funky Pirate Daiquiri
Funky Pirate Daiquiri
White rum, Gold rum, Goldwasser liqueur