Cocktails with Aperol & Mezcal

Mezcal and Aperol make a smoky, bittersweet pairing that works especially well in bright, citrusy cocktails. Mezcal brings earthy smoke, roasted agave, and savory depth, while Aperol adds orange, rhubarb-like bitterness, and gentle sweetness.

Below you’ll find cocktails that use both mezcal and Aperol, including modern agave drinks, smoky spritz-style cocktails, and bittersweet sour variations. This pairing works especially well with lime, grapefruit, lemon, pineapple, tequila, and sparkling wine.