Glass Coupe glassBase OtherMethod Stirred

Ingredients

1 ozDry vermouth
3/4 ozSweet vermouth
1 1/2 ozCrème de violette

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the chilled glass.
  5. Garnish with a lemon peel twist.

Garnish

  • Lemon peel twist

Flavor profile

SweetCitrusFloralElegantSophisticated
Affinity
Affinity
Scotch whisky, Vermouth Amaro, Dry vermouth
Salflower Sour
Salflower Sour
Elderflower liqueur, Orange juice, Lime juice
I B Damm'd
I B Damm'd
Oude genever, Apple juice, Elderflower liqueur
Beuser and Angus Special
Beuser and Angus Special
Green Chartreuse, Lime juice, Maraschino liqueur
Chinese Cosmopolitan
Chinese Cosmopolitan
Krupnik liqueur, Cranberry juice, Lychee liqueur
Louisiana Trade
Louisiana Trade
Southern liqueur, Lime juice, Maple syrup
Holland House
Holland House
Oude genever, Bianco vermouth, Lemon juice
Yule Luv It
Yule Luv It
Sweet vermouth, Cranberry juice, Grand Marnier
Next to Last Word
Next to Last Word
Gin, Maraschino liqueur, Elderflower liqueur