

Ingredients
3 ozDry vermouth
3/4 ozCrème de cassis
Instructions
- Chill an old-fashioned glass.
- Add all ingredients to a mixing glass.
- Add ice and stir until well chilled (15–30 seconds).
- Strain over fresh ice into the chilled glass.
- Garnish with a lemon peel twist.
Garnish
- Lemon peel twist
Flavor profile
FruityCitrusFloralElegantRefreshing
Related cocktails

Elder Sour
Elderflower liqueur, Lime juice, Egg white

Apparent Sour
Aperol, Elderflower liqueur, Lime juice

Rose Sour
Rose petal liqueur, Lime juice

Salflower Sour
Elderflower liqueur, Orange juice, Lime juice

I B Damm'd
Oude genever, Apple juice, Elderflower liqueur

Beuser and Angus Special
Green Chartreuse, Lime juice, Maraschino liqueur

The Savelberg
Oude genever, Sweet vermouth, Dry vermouth

China Blue Cocktail
Pink grapefruit juice, Lychee liqueur, Blue Curaçao liqueur

Chinese Cosmopolitan
Krupnik liqueur, Cranberry juice, Lychee liqueur