Glass Martini glassBase BrandyMethod Shaken

Ingredients

1 ozTriple sec
1/2 ozAnise liqueur
1 1/2 ozApple brandy
1 1/2 ozPineapple juice

Instructions

  1. Chill a martini glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a pineapple wedge.

Garnish

  • Pineapple wedge

Flavor profile

FruitySpiritForwardSweetCitrusHerbalTropicalParty
Winston's Crusta
Winston's Crusta
Brandy, Apple brandy, Pink grapefruit juice
Trade Winds
Trade Winds
Brandy, Sweet vermouth, Coconut water
Calvados Mon Amour
Calvados Mon Amour
Apple brandy, Pineapple juice, Black raspberry liqueur
Claret Cobbler
Claret Cobbler
Brandy, Claret wine, Grand Marnier
Drugstore Cowboy
Drugstore Cowboy
Brandy, Bénédictine, Apricot liqueur
Unión
Unión
White rum, Pineapple juice, Lime juice
Pineapple Kingston Negroni
Pineapple Kingston Negroni
Gold rum, Pineapple rum, Sweet vermouth
Mai Dutch Tai
Mai Dutch Tai
Oude genever, Pineapple juice, Triple sec
Zamboanga 'Zeinie'
Zamboanga 'Zeinie'
Brandy, Lime juice, Maraschino liqueur