Glass Flute glassBase GinMethod Muddled

Ingredients

1/2 ozSloe gin
1 pieceClove
1/2 ozLemon juice
1/4 ozHoney syrup
to topRosé sparkling wine

Instructions

  1. Fill a flute glass with ice.
  2. Add clove to a shaker and muddle gently.
  3. Add all ingredients except the rosé sparkling wine to the shaker.
  4. Add ice and shake until well chilled (about 10–15 seconds).
  5. Double strain into the prepared glass.
  6. Top with rosé sparkling wine and stir gently.
  7. Garnish with berries.

Garnish

  • Berries

Flavor profile

FruitySourSweetCitrusFloralSpicyPartyRefreshingRomantic
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