Glass Flute glassBase GinMethod Stirred

Ingredients

1 ozGin
1 ozShiraz
1 ozBlack raspberry liqueur
3 ozSparkling wine

Instructions

  1. Chill a flute glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the chilled glass.
  5. Garnish with a raspberry.

Garnish

  • Raspberry

Flavor profile

FruitySweetCitrusFloralHerbalElegantPartyRefreshingRomanticSophisticated
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