Glass Coupe glassBase BrandyMethod Stirred

Ingredients

1 ozVermouth Amaro
1 ozCynar
1 ozApple brandy
2 dashCreole bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a maraschino cherry.

Garnish

  • Maraschino cherry

Flavor profile

BitterDryFruitySpiritForwardHerbalElegantSophisticated
Christmas Cheer-re
Christmas Cheer-re
Cherry brandy, Oude genever, Chinato
Elysian
Elysian
Apple brandy, Sweet vermouth, Dry vermouth
Banana Bliss
Banana Bliss
Brandy, Banana liqueur, Oloroso sherry
Morning Cocktail
Morning Cocktail
Brandy, Dry vermouth, Maraschino liqueur
Naramata
Naramata
Brandy, Bianco vermouth, Pommeau du Normandie
Brandy Manhattan
Brandy Manhattan
Brandy, Sweet vermouth, Dry vermouth
Le Sang Jaune (The Yellow Blood)
Le Sang Jaune (The Yellow Blood)
Apple brandy, Dry vermouth, Elderflower liqueur
Marconi Wireless
Marconi Wireless
Apple brandy, Sweet vermouth, Orange bitters
Rome is Burning
Rome is Burning
Brandy, Sparkling wine, Vermouth Amaro