Glass Coupe glassBase BrandyMethod Stirred

Ingredients

1 1/2 ozSauvignon blanc
3/4 ozFramboise eau-de-vie
1/2 ozWhite Crème de menthe

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Double strain into the chilled glass.
  5. Garnish with a mint leaf.

Garnish

  • Mint leaf

Flavor profile

FruitySpiritForwardDryHerbalElegantRefreshingSophisticated
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