Glass Coupe glassBase GinMethod Shaken

Ingredients

2 ozGin
1/2 ozDry vermouth
3/4 ozPink grapefruit juice
1/4 ozSimple syrup (2:1)
4 dashGrapefruit bitters
3 dropSaline solution 4:1

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine Strain into the chilled glass.
  5. Express grapefruit zest twist over cocktail and use as garnish.
  6. Garnish with a grapefruit peel twist.

Garnish

  • Grapefruit peel twist

Flavor profile

DrySourSweetCitrusFloralHerbalElegantRefreshingSophisticated
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