Lemon Drop Crusta

Lemon Drop Crusta

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Glass Flute glassBase VodkaMethod Shaken

Ingredients

1 1/2 ozVodka
1/2 ozLimoncello liqueur
3/4 ozLemon juice
1/4 ozSimple syrup (2:1)
2 dashLemon bitters

Instructions

  1. Chill a flute glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Strain into the chilled glass.
  5. Garnish with a lemon peel, a simple syrup and a sugar.

Garnish

  • Lemon peel
  • Sugar syrup
  • Sugar

Flavor profile

FruitySourSweetCitrusElegantRefreshing
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