La Vendangeuse

La Vendangeuse

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Glass Coupe glassBase GinMethod Muddled

Ingredients

1 ozGin
1 1/2 ozAromatized wine
7Green grapes
3/4 ozLemon juice
1/4 ozSimple syrup (2:1)

Instructions

  1. Chill a coupe glass.
  2. Muddle grapes in base of shaker.
  3. Add other ingredients.
  4. Shake with ice.
  5. Fine Strain into the chilled glass.
  6. Garnish with a lemon peel twist and green grapes.

Garnish

  • Lemon peel twist
  • Green grapes

Flavor profile

FruitySourSweetCitrusHerbalElegantRefreshingSophisticated
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