Glass Highball glassBase CachacaMethod Muddled

Ingredients

2 ozCachaça
1 pieceLime
1/2 ozSimple syrup (2:1)

Instructions

  1. Fill a highball glass with ice.
  2. Add lime to a shaker and muddle gently.
  3. Add remaining ingredients to the shaker.
  4. Add ice and shake until well chilled (about 10–15 seconds).
  5. Strain into the prepared glass.

Flavor profile

FruitySourSweetCitrusRefreshing

In these collections

IBA Contemporary Classics
IBA Contemporary Classics

Official International Bartenders Association (IBA) cocktail list: The Contemporary (Contemporary Classics).

34 cocktails
Pearl Button
Pearl Button
Cachaça, Lemonade, Aromatized wine
Batida
Batida
Coconut water, Cachaça, Condensed milk
Passion Fruit Caipirinha
Passion Fruit Caipirinha
Cachaça, Simple syrup (2:1), Lime wedge
Sweet Grape Caipirinha (Caipirinha D'uva)
Sweet Grape Caipirinha (Caipirinha D'uva)
Cachaça, Sauternes wine, Simple syrup (2:1)
Watermelon Caipirinha
Watermelon Caipirinha
Cachaça, Simple syrup (2:1), Lime wedge
Melon and Apple Caipirinha
Melon and Apple Caipirinha
Cachaça, Simple syrup (2:1), Apple juice
Cherry Bomb No. 1
Cherry Bomb No. 1
Club soda, Cachaça, Cherry brandy
Raspberry Caipirinha
Raspberry Caipirinha
Cachaça, Simple syrup (2:1), Raspberries
Kiwi Caipirinha
Kiwi Caipirinha
Cachaça, Simple syrup (2:1), Kiwi