Border Hop

Border Hop

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Glass Toddy glassBase WhiskeyMethod Stirred

Ingredients

2 ozScotch whisky
5 ozBoiling water
1 ozApple juice
1/4 ozMaple syrup

Instructions

  1. Warm a toddy glass.
  2. Build in the warmed vessel.
  3. Stir until combined.
  4. Garnish with a dried apple slice.

Garnish

  • Dried apple slice

Flavor profile

FruitySweetCitrusComfortingCozy
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