Glass Coupe glassBase GinMethod Stirred

Ingredients

1 1/2 ozGin
3/4 ozSweet vermouth
3/4 ozDry vermouth
1/4 ozFernet
1/4 ozGrenadine
2 dropSaline solution 4:1

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the chilled glass.
  5. Garnish with an orange peel twist.

Garnish

  • Orange peel twist

Flavor profile

BitterFruitySpiritForwardDryCitrusHerbalElegantSophisticated
Soft Focus
Soft Focus
Gin, Oude genever, Americano bianco
RAC Cocktail
RAC Cocktail
Gin, Dry vermouth, Sweet vermouth
Cherry Martinez
Cherry Martinez
Gin (sour cherry infused), Sweet vermouth, Maraschino liqueur
Chorus Girl
Chorus Girl
Gin, Sweet vermouth, Americano bianco
Guards
Guards
Gin, Sweet vermouth, Triple sec
Gin Blossom Martini
Gin Blossom Martini
Gin, Bianco vermouth, Apricot eau-de-vie
Harrovian
Harrovian
Old Tom gin, Orange juice, Lemon juice
Blackthorn
Blackthorn
Gin, Sloe gin, Sweet vermouth
Maiden's Blush No.2
Maiden's Blush No.2
Old Tom gin, Chilled water, Lemon juice