Glass Coupe glassBase GinMethod Muddled

Ingredients

2 ozGin
1 ozDry vermouth
7 pieceMint leaves
1/4 ozOrange juice
1/4 ozGrenadine

Instructions

  1. Chill a coupe glass.
  2. Add mint leaves to the glass and muddle gently.
  3. Add all ingredients to a mixing glass.
  4. Add ice and stir until well chilled (15–30 seconds).
  5. Double strain into the chilled glass.
  6. Garnish with a mint leaf.

Garnish

  • Mint leaf

Flavor profile

DryFruitySweetCitrusHerbalElegantRefreshingSophisticated
Blackthorn
Blackthorn
Gin, Sloe gin, Sweet vermouth
Jupiter Martini
Jupiter Martini
Gin, Dry vermouth, Parfait amour liqueur
Bronx
Bronx
Gin, Orange juice, Sweet vermouth
RAC Cocktail
RAC Cocktail
Gin, Dry vermouth, Sweet vermouth
Crazy Crossing
Crazy Crossing
Gin, Sweet vermouth, Aromatized wine
Blackthorn No. 5
Blackthorn No. 5
Sloe gin, Gin, Dry vermouth
Parisian Cocktail
Parisian Cocktail
Dry vermouth, Gin, Crème de cassis
Peto
Peto
Gin, Dry vermouth, Sweet vermouth
Silver Bronx
Silver Bronx
Gin, Sweet vermouth, Orange juice