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1 1/2 ozGin
1/4 ozYellow Chartreuse
2 pieceSage leaves
3/4 ozLemon juice
3/4 ozHoney syrup
2 dropSaline solution 4:1
Instructions
- Chill a coupe glass.
- Add all ingredients to a shaker.
- Add ice and shake until well chilled (about 10–15 seconds).
- Double strain into the chilled glass.
- Garnish with a sage leaf.
Garnish
- Sage leaf
Flavor profile
FruitySourSweetCitrusHerbalElegantRefreshingSophisticated








