Glass Coupe glassBase RumMethod Muddled

Ingredients

1 ozWhite rum
1 ozGold rum
12 pieceMint leaves
3/4 ozLime juice
1/2 ozSimple syrup (2:1)
6 dashDaiquiri bitters

Instructions

  1. Chill a coupe glass.
  2. Add mint leaves to a shaker and muddle gently.
  3. Add remaining ingredients to the shaker.
  4. Add ice and shake until well chilled (about 10–15 seconds).
  5. Double strain into the chilled glass.
  6. Garnish with a mint leaf.

Garnish

  • Mint leaf

Flavor profile

FruitySourCitrusHerbalElegantRefreshingSophisticated
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Butterscotch Daiquiri
White rum, Butterscotch liqueur, Lime juice
Derby Daiquiri
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Gold rum, Orange juice, Lime juice
Honey Daiquiri
Honey Daiquiri
Gold rum, Honey syrup, Lime juice
Mañana Daiquiri
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White rum, Apricot liqueur, Lemon juice
Naranja Daiquiri
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Pineapple and Cardamom Daiquiri
Pineapple and Cardamom Daiquiri
White rum, Pineapple juice, Lime juice
Banana and Almond Milk Daiquiri
Banana and Almond Milk Daiquiri
Banana rum, Almond milk liqueur, Lime juice
Banana Daiquiri
Banana Daiquiri
Gold rum, Banana liqueur, Lime juice
Coffee and Vanilla Daiquiri
Coffee and Vanilla Daiquiri
Vanilla rum, Coffee liqueur, Lime juice