Glass Coupe glassBase BrandyMethod Stirred

Ingredients

1 ozSweet vermouth
2 ozApple brandy
2 dashOrange bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the chilled glass.
  5. Garnish with a lemon peel twist.

Garnish

  • Lemon peel twist

Flavor profile

BitterDryFruitySpiritForwardCitrusHerbalElegantSophisticated
Marconi
Marconi
Apple brandy, Sweet vermouth
Christmas Cheer-re
Christmas Cheer-re
Cherry brandy, Oude genever, Chinato
Naramata
Naramata
Brandy, Bianco vermouth, Pommeau du Normandie
Le Sang Jaune (The Yellow Blood)
Le Sang Jaune (The Yellow Blood)
Apple brandy, Dry vermouth, Elderflower liqueur
Rome is Burning
Rome is Burning
Brandy, Sparkling wine, Vermouth Amaro
Ante
Ante
Apple brandy, Aromatized wine, Triple sec
History and Nobility
History and Nobility
Brandy, Aromatized wine, Chilled water
Incognito
Incognito
Brandy, Dry vermouth, Apricot liqueur
Blackthorn
Blackthorn
Gin, Sloe gin, Sweet vermouth