Malty Dry Martini

Malty Dry Martini

Glass Martini glassBase OtherMethod Stirred

Ingredients

1/2 ozDry vermouth
2 ozOude genever
4 dashAbbott's bitters

Instructions

  1. Chill a martini glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with either a green olive or a lemon peel twist.

Garnish

  • Green olive or Lemon peel twist

Flavor profile

BitterDrySpiritForwardCitrusHerbalElegantSophisticated
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