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1 1/4 ozGin
1/2 ozRosolio Bergamotto
1/4 ozLimoncello liqueur
3/4 ozLemon juice
1/4 ozSimple syrup (2:1)
Instructions
- Chill a coupe glass.
- Add all ingredients to a shaker.
- Add ice and shake until well chilled (about 10–15 seconds).
- Double strain into the chilled glass.
- Garnish with a lemon peel twist and a basil leaf.
Garnish
- Lemon peel twist
- Basil leaf
Flavor profile
FruitySourSweetCitrusFloralHerbalElegantRefreshingRomanticSophisticated
