Glass Coupe glassBase RumMethod Shaken

Ingredients

1 1/2 ozGold rum
3/4 ozPineapple juice
3/4 ozBanana liqueur

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Double strain into the chilled glass.
  5. Garnish with a dried banana chip.

Garnish

  • Dried banana chip

Flavor profile

FruitySpiritForwardSweetTropicalBeachyParty
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