

Ingredients
1 1/2 ozBison grass vodka
4 sliceFresh ginger
4 ozApple juice
1/2 ozApple schnapps
1/2 ozSimple syrup (2:1)
Instructions
- Fill a collins glass with ice.
- Muddle the fresh ginger gently in the base of a shaker.
- Add all remaining ingredients to the shaker.
- Add ice and shake until well chilled (about 10–15 seconds).
- Strain into the prepared glass.
- Garnish with grated nutmeg and an apple wedge.
Garnish
- Grated nutmeg
- Apple wedge
Flavor profile
FruitySweetCitrusSpicyPartyRefreshing
Related cocktails

Rhubarb and Ginger Highball
Rhubarb vodka, Ginger ale

Dirty Shirley
Ginger ale, Vodka, Cherry brandy

Ginger Nut
Ginger beer, Lemon vodka, Hazelnut liqueur

Transfusion
Ginger ale, Vodka, Red grape juice

Niagara Falls
Ginger ale, Vodka, Triple sec

Umbongo
Vodka, Passionfruit liqueur, Orange juice

Vodka Fruit Cup
Ginger ale, Cola, Vodka

Kill Bill
Ginger ale, Vodka, Lychee liqueur

Cranapple Breeze
Lemon vodka, Triple sec, Cranberry juice